Chromosome arm location of the genes for the biosynthesis of hordatines in barley-Reference-Cited by-同舟云学术

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Chromosome arm location of the genes for the biosynthesis of hordatines in barley

Published:2007 Issue:6 Volume:82 Page:455-464
ISSN:1341-7568
Container-title:Genes & Genetic Systems
language:en
Short-container-title:Genes Genet. Syst.

Author:

Nomura Taiji¹,Ishizuka Akihiro²,Kishida Kazunori¹,Islam A. K. M. Rafiqul³,Endo Takashi R.¹,Iwamura Hajime⁴,Ishihara Atsushi²

Affiliation:

1. Division of Applied Biosciences, Graduate School of Agriculture, Kyoto University

2. Division of Applied Life Sciences, Graduate School of Agriculture, Kyoto University

3. School of Agriculture, Food and Wine, The University of Adelaide

4. Department of Bio-Technology, School of Biology-Oriented Science and Technology, Kinki University

Publisher

Genetics Society of Japan

Subject

Genetics,Molecular Biology,General Medicine

Link

http://www.jstage.jst.go.jp/article/ggs/82/6/82_6_455/_pdf

Reference21 articles.

1. Dissection of barley chromosome 5H in common wheat

2. A New Class of N-Hydroxycinnamoyltransferases

3. Characterization and inducibility of a scopoletin-degrading enzyme from sunflower

4. Isolation and characterization of euplasmic wheat-barley chromosome addition lines

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1. Exploring the formation of heterodimers of barley hydroxycinnamoylagmatines by oxidative enzymes;Food Chemistry;2024-07

2. Quantitative Antioxidant Profiling Throughout Beer Brewing Followed by Discovery and Isolation of Precursors from Barley (Hordeum vulgare L.);Journal of Agricultural and Food Chemistry;2024-06-04

3. Hordatines, dimerised hydroxycinnamoylagmatine conjugates of barley (Hordeum vulgare L.): an appraisal of the biosynthesis, chemistry, identification and bioactivities;Phytochemistry Reviews;2024-04-09

4. Molecular identification of a laccase that catalyzes the oxidative coupling of a hydroxycinnamic acid amide for hordatine biosynthesis in barley;The Plant Journal;2023-05-26

5. Biomimetic Enzymatic Oxidative Coupling of Barley Phenolamides: Hydroxycinnamoylagmatines;Journal of Agricultural and Food Chemistry;2022-12-14

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