Guidelines for irrigation scheduling of banana crop in São Francisco Valley, Brazil. II - Water consumption, crop coefficient, and physiologycal behavior

Author:

Bassoi Luís Henrique1,Teixeira Antonio Heriberto de Castro1,Lima Filho José Moacir Pinheiro1,Silva José Antonio Moura e2,Silva Emanuel Elder Gomes da2,Ramos Clovis Manoel Carvalho3,Sediyama Gilberto Chohaku3

Affiliation:

1. Embrapa Semi-Árido, Brasil

2. Embrapa Semi-Árido, Brasil; CNPq

3. Universidade Federal de Viçosa, Brasil

Abstract

The water consumption and the crop coefficient of the banana cv. Pacovan were estimated in Petrolina County, northeastern Brazil, in order to establish guidelines to irrigation water management. Evaluations were carried out since planting in January 1999 to the 3rd harvest in September 2001 on a microsprinkler irrigated orchard, with plants spaced in a 3 x 3 m grid. Average daily water consumption was 3.9, 4.0, and 3.3 mm in the 1st, 2nd and 3rd growing seasons, respectively. Crop coefficient values increased from 0.7 (vegetative growth) to 1.1 (flowering). Even with high soil water availability, transpiration was reduced due to high evaporative demand.

Publisher

FapUNIFESP (SciELO)

Subject

Plant Science,Agronomy and Crop Science,Food Science

Reference26 articles.

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