Ecophysiological mechanisms and growth of Inga vera Willd. under different water and light availability

Author:

Cerqueira W. M.1ORCID,Scalon S. P. Q.1ORCID,Santos C. C.1ORCID,Santiago E. F.2ORCID,Almeida J. L. C. S.1ORCID,Figueiredo V. M. A.1ORCID,Linné J. A.1ORCID,Silverio J. M.1ORCID

Affiliation:

1. Universidade Federal da Grande Dourados, Brasil

2. Universidade Estadual de Mato Grosso do Sul, Brasil

Abstract

Abstract Light and water availability can impact plant survival and growth, making ecophysiological studies crucial for understanding their tolerance and to single and combined stresses. The aimed of this study was to investigate the physiological and growth responses of Inga vera Willd. plants induced by different water regimes and light intensities. Three water regimes were implemented based on substrate water retention capacity (WRC) - 50%, 75%, and 100%, along with shading levels (SH) - 0% (full sun), 30%, and 70%. Evaluations were conducted at 25 and 50 days after applying the water regimes, and during a recovery period of 30 days when all treatments were maintained at 75% of WRC. Photochemical efficiency, gas exchange, chlorophylls indices, growth, quality of the seedlings and content proline amino acid were assessed. Overall, I. vera plants showed greater sensitivity to increased exposure to light than to low water availability. The interaction of SH + WRC was beneficial for the gas exchange and chlorophylls indices characteristics under SH 70% + WRC 75-100% at 25 and 50 days, with higher results, greater plant growth and higher proline contents for leaves and roots under SH 30% and 70% + WRC 50%, 75% and 100% at 25 and 50 days. There was no recovery effect for seedlings grown in full sun. The plants grown under shade during the recovery period maintained their values for most of the characteristics evaluated. SH 30% + WRC 75% contributed to an increase in photosynthetic metabolism and, as a result, to the quality of the seedlings.

Publisher

FapUNIFESP (SciELO)

Subject

General Agricultural and Biological Sciences

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