Egg quality in layers housed in different production systems and submitted to two environmental conditions
Author:
Affiliation:
1. USP, Brazil
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/pdf/rbca/v8n1/29628.pdf
Reference23 articles.
1. Influence of constant elevated temperature and diet on egg production and shell quality;Andrade AN;Poultry Science,1976
2. Temperature and its effect on egg size in the domestic fowl;Bennion NL;Poultry Science,1933
3. Transmissions of Salmonella Typhimuriuon during hatching of broiler chicks;Cason JA;Avian Disease,1994
4. Influence of elevated temperature and diet on egg production and shell quality;De Andrade AN;Poultry Science,1976
5. Management factors affecting shell quality;Elson HA;Agriculture,1968
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