Phytochemical profile of morphologically selected yerba-mate progenies

Author:

Valduga Alice Teresa1,Gonçalves Itamar Luís1,Dartora Nessana2,Mielniczki-Pereira Albanin Aparecida1,Souza Lauro Mera de2

Affiliation:

1. Universidade Regional Integrada do Alto Uruguai e das Missões/URI, Brazil

2. Universidade Federal do Paraná/UFPR, Brazil

Abstract

ABSTRACT Yerba-mate (Ilex paraguariensis St. Hil) is a native South American species. Plant progenies are populations that differ in terms of their productivity, morphology and phytochemical profile. This study aimed to determine the concentration of primary and secondary metabolites, such as antioxidants, in leaves, of yerba-mate progenies selected based on morphological characteristics. We evaluated the centesimal composition of secondary metabolites in the leaves of five yerba-mate plants. Methylxanthines and phenolic compounds were determined by UPLC-PDA, and antioxidant activity by measuring DPPH scavenging. Significant differences were found in centesimal composition and the contents of caffeine, theobromine, rutin and chlorogenic acid, as well as antioxidant activities, in selected progenies. The IC50 values were correlated with the chlorogenic acid levels ( r2 = 0.5242) and soluble content ( r2 = 0.7686). The morphological characteristics observed in yerba-mate leaves can be used as a tool for plant selection, to obtain matrices with different phytochemical profiles as a genetic material source.

Publisher

FapUNIFESP (SciELO)

Subject

Soil Science,General Veterinary,Agronomy and Crop Science,Animal Science and Zoology,Food Science

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