1. Standard methods for the examination of water and wastewater,1965
2. Standard methods for the examination of water and wastewater,1975
3. Studies on the rate of growth of potential spoilage bacteria in orange juice;BARRETO JUNIOR A.,1953
4. Controling contamination in a citrus canning plant;BEISEL C.G.;Canner,1951
5. The Vaughn-Levine boric acid medium as a screening presumptive test in the examination of frozen concentrated orange juice;BEISEL C. G.;Fruti Prod. J.,1949