Crude glycerin levels in pearl millet-based diets for Nellore young bulls in feedlot
Author:
Affiliation:
1. Universidade Federal do Tocantins, Brazil
2. Universidade Tecnológica Federal do Paraná, Brazil
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/pdf/rbz/v45n1/1516-3598-rbz-45-01-00032.pdf
Reference37 articles.
1. Effects of differing levels of glycerol on rumen fermentation and bacteria;Abo El-Nor S.;Animal Feed Science and Technology,2010
2. The effect of replacing corn with glycerol on ruminal bacteria in continuous culture fermenters;Abughazaleh A. A.;Journal of animal Physiology and Animal Nutrition,2011
3. ANUALPEC - Anuário da pecuária brasileira,2014
4. Official methods of analysis,1995
5. Qualitative characteristics of meat from young bulls fed different levels of crude glycerin;Carvalho J. R. R.;Meat Science,2014
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1. Crude glycerin in corn grain-based diets for dairy calves;REV BRAS ZOOTECN;2020
2. Crude glycerin in corn grain-based diets for dairy calves;Revista Brasileira de Zootecnia;2020
3. Effects of crude glycerin from biodiesel on the diets of lambs: intake, digestibility, performance, feeding behavior, and serum metabolites;J ANIM SCI;2018
4. Production responses in young bulls fed glycerin as a replacement for concentrates in feedlot diets;Animal Production Science;2018
5. Physical composition of carcass, commercial cuts and meat characteristics of crossbred Holstein-Zebu young bulls fed crude glycerin levels in the diets;Semina: Ciências Agrárias;2016-10-26
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