Nutritive value of corn silage from intensive dairy farms in Brazil-Reference-Cited by-同舟云学术

Nutritive value of corn silage from intensive dairy farms in Brazil

Published:2017-06 Issue:6 Volume:46 Page:494-501
ISSN:1516-3598
Container-title:Revista Brasileira de Zootecnia
language:
Short-container-title:R. Bras. Zootec.

Author:

de Oliveira Isabella Lasmar¹,Lima Luciana Miranda¹,Casagrande Daniel Rume¹,Lara Márcio André Stefanelli¹,Bernardes Thiago Fernandes¹

Affiliation:

1. Universidade Federal de Lavras, Brazil

Publisher

FapUNIFESP (SciELO)

Subject

Animal Science and Zoology

Link

http://www.scielo.br/pdf/rbz/v46n6/1806-9290-rbz-46-06-0494.pdf

Reference43 articles.

1. Official methods of analysis,1990

2. The effects of temperature on the aerobic stability of wheat and corn silage;Ashbell G.;Journal of Industrial Microbiology and Biotechnology,2002

3. Crop processing and chop length of corn silage: effects on intake, digestion, and milk production by dairy cows;Bal M. A.;Journal of Dairy Science,2000

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