Growth Performance and Fatty Acid Profiles of Broilers Given Diets Supplemented with Fermented Red Ginseng Marc Powder Combined with Red Koji

Author:

Chung TH1,Choi IH1

Affiliation:

1. Joongbu University, South Korea

Publisher

FapUNIFESP (SciELO)

Subject

Animal Science and Zoology

Reference26 articles.

1. Monascus fermented rice and its beneficial aspects a new review;Arunachalam C;Asian Journal of Pharmaceutical and Clinical Research,2011

2. Effects of fermented red ginseng supplementation on growth performance, apparent nutrient digestibility, blood hematology and meat quality in finishing pigs;Ao X;Asian-AustralianJournal of Animal Science,2011

3. Influence of fermented red ginseng extract on broiler and laying hens;Ao X;Australian Journal of Animal Science,2011

4. Phytochemical characteristics of coffee bean treated by coating of ginseng extract;Choi SY;Journal of Ginseng Research,2011

5. Effects of dietary garlic on cholesterol metabolism in laying hens;Chowdhury SR;Poultry Science,2002

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