Effect of Dietary Inclusion of Sodium Bicarbonate on Digestibility of Nutrients and Immune Response in Caged Layers During the Summer-Reference-Cited by-同舟云学术

Effect of Dietary Inclusion of Sodium Bicarbonate on Digestibility of Nutrients and Immune Response in Caged Layers During the Summer

Published:2019 Issue:2 Volume:21 Page:
ISSN:1806-9061
Container-title:Brazilian Journal of Poultry Science
language:
Short-container-title:Braz. J. Poult. Sci.

Author:

Abbas G¹^ORCID,Ahmad F²^ORCID,Saeed M³^ORCID,Ayasan T⁴^ORCID,Mahmood A³^ORCID,Yasmeen R⁵^ORCID,Kamboh A⁶^ORCID

Affiliation:

1. Riphah College of Veterinary Sciences, Pakistan

2. University of Agriculture, Pakistan

3. Cholistan University of Veterinary and Animal Sciences, Pakistan

4. East Mediterranean Agricultural Research Institute, Turkey

5. Lahore Garrison University, Pakistan

6. Sindh Agriculture University, Pakistan

Publisher

FapUNIFESP (SciELO)

Subject

Animal Science and Zoology

Link

http://www.scielo.br/pdf/rbca/v21n2/1516-635X-rbca-21-02-eRBCA-2018-0915.pdf

Reference47 articles.

1. Effect of dietary inclusion of sodium bicarbonate on blood profile of caged layers during summer;Abbas G;Pakistan Journal of Agricultural Sciences,2017

2. Influence of varying sources of dietary electrolytes on the performance of broilers reared in a high temperature environment;Ahmad T;Animal Feed Science and Technology,2005

3. Growth performance and electrolyte balance of broiler as affected by two sources of sodium.;Ahmad R,1997

4. Effect of dietary sodium bicarbonate on some physiological parameters in Hisex Brown layers reared under high environmental temperature;Al-Hassani DH;Recent Advances in Animal Nutrition in Australia,2001

5. Association of official analytical chemists,2010

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