Effect of Essential Fatty Acid Proportion in Feed on Productive and Reproductive Performance of Japanese Quail (Coturnix coturnix japonica)
Author:
Affiliation:
1. Universidad Autonoma de Sinaloa, Mexico
2. Facultad de Ciencias Químico Biologicas, Mexico
3. Centro de Investigación en Alimentación y Desarrollo, Mexico
4. Ciencias Agronómicas y Veterinarias, Mexico
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/pdf/rbca/v22n1/1516-635X-rbca-22-01-eRBCA-2019-1014.pdf
Reference41 articles.
1. Effect of dietary supplementation with different oils on productive and reproductive performance of quail;Al-Daraji HJ;Internacional Journal of Poultry Science,2010
2. Influence of gender on DHA synthesis The response of rat liver to low dietary ?-linolenic acid evidence shigher ?3 ?4-desaturation index in females;Alessandri JM;European Journal of Nutrition,2012
3. Official methods of analysis,1998
4. Official methods of analysis,2000
5. Quail egg yolk (Coturnix coturnix japonica) enriched with omega-3 fatty acids;Arantes da Silva W;Food Science and Technology,2009
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