Effects of Glutamine on the Mucosal Structure and Immune Cells in the Intestines of Broiler Chickens Challenged with Salmonella Enteritidis
Author:
Affiliation:
1. Henan University of Science and Technology, PR China
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/pdf/rbca/v22n3/1516-635X-rbca-22-03-eRBCA-2020-1270.pdf
Reference50 articles.
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3. Histomor-phometrical evaluation of gastrointestinal tract and performance of Ross broilers hatched from eggs inoculated with Salmonella Enteritidis phage type 4;Andrade MA;Italian Journal of Animal Science,2013
4. Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens;Awad WA;Poultry Science,2009
5. Performance, intestinal permeability, and gene expression of selected tight junction proteins in broiler chickens fed reduced protein diets supplemented with arginine, glutamine, and glycine subjected to a leaky gut model;Barekatain R;Poultry Science,2019
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1. Comportamiento productivo, integridad intestinal y respuesta inmune en pollos alimentados con dietas suplementadas con L-glutamina;Abanico Veterinario;2024-01-10
2. Effects of Glutamine on Rumen Digestive Enzymes and the Barrier Function of the Ruminal Epithelium in Hu Lambs Fed a High-Concentrate Finishing Diet;Animals;2022-12-05
3. Chicken jejunal microbiota improves growth performance by mitigating intestinal inflammation;Microbiome;2022-07-15
4. Effects of dietary supplementation with glutamine on the lymphocyte proliferation and intestinal immune gene expression in broiler chickens infected with Salmonella Enteritidis;Research in Veterinary Science;2021-10
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