Superdosing Phytases in the Diets of Light Laying Hens: Productive Performance and Bone Quality

Author:

Farias MRS1ORCID,Leite SCB1ORCID,Silva HP1ORCID,Pacheco DB1ORCID,Alves GC1ORCID,Abreu CG1ORCID,Freitas ER2ORCID

Affiliation:

1. Vale do Acaraú State University, Brazil

2. Federal University of Ceará, Brazil

Publisher

FapUNIFESP (SciELO)

Subject

Animal Science and Zoology

Reference40 articles.

1. Complexo enzimático à base de xilanase, β-glucanase e fitase em rações para poedeiras comerciais leves em pico de produção;Abreu MT;Boletim de Indústria Animal,2018

2. Board-invited review opportunities and challenges in using exogenous enzymes to improve nonruminant animal production;Adeola O;Journal of Animal Science,2011

3. Galinhas poedeiras: criação e alimentação;Albino FT,2014

4. Enzimas fúngicas em dietas com alimentos alternativos para frangos de crescimento lento;Alves-Campos CF;DESAFiOS - Revista Interdisciplinar da Universidade Federal do Tocantins,2017

5. Increasing persistency in lay and stabilising egg quality in longer laying cycles;Bain MM;What are the challenges?, British Poultry Science,2016

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