Effect of Exogenous Emulsifier (Lyso-Phospholipid) Supplementation in the Broiler Diet, on the Feed Intake and Growth Performance During Grower Phase
Author:
Affiliation:
1. University of Agriculture, Pakistan
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/pdf/rbca/v23n1/1516-635X-rbca-23-01-eRBCA-2020-1354.pdf
Reference46 articles.
1. Anticoccidial effects of Trachyspermum ammi (Ajwain) in broiler chickens;Abbas A;Pakistan Veterinary Journal,2019
2. Official methods of analysis of AOAC International,2000
3. Ameliorating effect of different anti-stressors on growth performance, and immunophysiological responses in heat stressed broilers chickens;Asad T;Pakistan Veterinary Journal,2019
4. Assessment of refined functional carbohydrates as substitution of antibiotic growth promoters in broilers effects on growth performance, immune responses, intestinal micro-flora and carcass characteristics;Ashraf S;Pakistan Veterinary Journal,2019
5. Effects of replacing dietary fat with lecithin on broiler chicken zootechnical performance;Azman MA;Revue de Médecine Vétérinaire,2004
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