Ecophysiology, quality, and mycorrhizal dependency in Musa spp. (cv. Grand naine) seedlings

Author:

Rui Ricardo Fernando da1ORCID,Santos Silvia Correa1ORCID,Lourente Elaine Reis Pinheiro1ORCID,Scalon Silvana de Paula Quintão1ORCID,Schiavo Jolimar Antonio2ORCID,Valim Wander Cardoso1ORCID

Affiliation:

1. Universidade Federal da Grande Dourados - UFGD/FCA, Brasil

2. Universidade Estadual do Mato Grosso do Sul - UEMS, Brasil

Abstract

Abstract The use of alternative technologies involving biological processes, with economic and ecological gains, is desirable for both the expansion of Musa spp. farming and the renovation of areas with low yields. Arbuscular mycorrhizal fungi (AMF) can stimulate plant growth, especially by increasing the absorption of phosphorus (P) and other nutrients. This study analyzes the influence of AMF on the growth and physiology of micropropagated Musaspp. plants submitted to doses of P. The experimental design was randomized blocks, in a 5 x 5 factorial arrangement, in which the factors were inoculation with AMF (Glomus clarum, Gigaspora margarita, , Gigaspora albida,Clareoideoglomus etunicatum, and the control without AMF) and five doses of P (0, 50, 100, 200, and 400 mg kg-1), with four replicates. The application of P doses increased growth in micropropagated Musaspp. seedlings, regardless of mycorrhizal inoculation. The highest rates of mycorrhizal colonization occurred at the lowest P doses, and the dose of 50 mg kg-1 P provided better conditions for mycorrhizal formation in all AMF species under study. The symbioses with AMF, as well as the use of P, increased photosynthesis rate, thus favoring the growth, development, and quality of Musa spp. seedlings. Species G. clarum, C. etunicatum, and G. margarita were the most promising for plant growth.

Publisher

FapUNIFESP (SciELO)

Subject

Plant Science,Agronomy and Crop Science,Food Science

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