Antigenotoxic activity and antioxidant properties of organic and aqueous extracts of pequi fruit (Caryocar brasiliense Camb.) pulp

Author:

Miranda-Vilela Ana L.1,Resck Inês S.1,Grisolia Cesar K.1

Affiliation:

1. Universidade de Brasília, Brazil

Publisher

FapUNIFESP (SciELO)

Subject

Genetics,Molecular Biology

Reference43 articles.

1. Cerrado: Ambiente e Flora;Almeida SP de,1998

2. Pequi e Buriti: Importância Alimentar para a População dos Cerrados;Almeida SP de,1994

3. Cyclophosphamide: Review of its muta-genicity for an assessment of potential germ cell risks;Anderson D;Mut Res,1995

4. Protection and induction of chromosomal damage by vitamin C in human lymphocytes cultures;Antunes LM;Teratog Carcinog Mutagen,1999

5. Confirmation of the identity of the carotenoids of tropical fruits by HPLC-DAD and HPLC-MS;Azevedo-Meleiro CH;JFCA,2004

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