Socioeconomic analysis of bioproducts derived from babassu nut breakers pyrolysis in legal amazonia communities-Reference-Cited by-同舟云学术

Socioeconomic analysis of bioproducts derived from babassu nut breakers pyrolysis in legal amazonia communities

Published:2023 Issue: Volume:43 Page:
ISSN:1678-457X
Container-title:Food Science and Technology
language:
Short-container-title:Food Sci. Technol

Author:

PIRES Patrícia Silva¹^ORCID,BORGES Mariana de Souza¹,LEAL José Eustáquio Canguçu²,PEDROZA Marcelo Mendes²,SILVA Flamys Lena do Nascimento³,GRÁCIO Héber Rogério¹,RAMBO Michele Cristiane Diel²,RAMBO Magale Karine Diel¹

Affiliation:

1. Universidade Federal do Tocantins, Brasil

2. Instituto Federal de Educação, Ciência e Tecnologia do Tocantins, Brasil

3. Universidade Federal do Norte do Tocantins, Brasil

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Link

http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0101-20612023000100575&tlng=en

Reference42 articles.

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3. ASTM D-4052: standard test method for moisture in the analysis sample of coal and coke.,1996

4. Green syntheses of silver nanoparticles using babassu mesocarp starch (Attalea speciosa Mart. ex Spreng.) and their antimicrobial applications;Araruna F. B.;Environmental Nanotechnology, Monitoring & Management,2020

5. ABNT NBR 8293 MB1893: carvão mineral: determinação de umidade.,1983

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