Drying kinetics of barley grains and effects on the germination index-Reference-Cited by-同舟云学术

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Drying kinetics of barley grains and effects on the germination index

Published:2016-10-24 Issue:4 Volume:36 Page:638-645
ISSN:1678-457X
Container-title:Food Science and Technology
language:
Short-container-title:Food Sci. Technol

Author:

SOARES Maiara Aparecida Bomfim¹,JORGE Luiz Mario de Matos¹,MONTANUCI Flávia Daiana¹

Affiliation:

1. Universidade Estadual de Maringá, Brazil

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Link

http://www.scielo.br/pdf/cta/v36n4/0101-2061-cta-1678-457X11916.pdf

Reference22 articles.

1. Chemical composition and microstructure of two naked waxy barleys;Andersson A. A. M.;Journal of Cereal Science,1999

2. Official methods of analysis of Association of Official Analytical Chemists,1995

3. Factors affecting water uptake of rice grain during soaking;Bello M.;Lebensmittel-Wissenschaft & Technologie,2004

4. The mathematics of diffusion;Crank J.,1975

5. Analytica-EBC, EBC-analysis,1998

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4. Germination and First Stages of Growth in Drought, Salinity, and Cold Stress Conditions of Plasma-Treated Barley Seeds;ACS Agricultural Science & Technology;2023-09-06

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