Sward characteristics, herbage accumulation and nutritional value of elephantgrass based mixed with or without pinto peanut
Author:
Affiliation:
1. Universidade Federal de Santa Maria, Brazil
Publisher
FapUNIFESP (SciELO)
Link
http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0001-37652024000201304&tlng=en
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3. Suplementação como estratégia de produção de carne de qualidade em pastagens tropicais;ANDRADE RR;Rev Bras Saúde Prod Anim,2012
4. Official methods of analysis. 16th ed;AOAC- ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS,1995
5. Performance, carcass and meat characteristics of two cattle categories finished on pasture during the dry season with supplementation in different forage allowance;ARANHA AS;Arq Bras Med Vet Zootec,2018
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