Even without changing the bone mineral density, alcohol consumption decreases the percentage of collagen, the thickness of bone trabeculae, and increases bone fragility
Author:
Affiliation:
1. Universidade Federal do Triângulo Mineiro (UFTM), Brazil
2. Universidade de São Paulo, Brazil
3. Universidade de Uberaba (UNIUBE), Brazil; Universidade Federal do Triângulo Mineiro (UFTM), Brazil
Publisher
FapUNIFESP (SciELO)
Subject
Multidisciplinary
Link
http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0001-37652022000700706&tlng=en
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