Influence of low-protein diet with different levels of amino acids on laying hen performance, quality and egg composition-Reference-Cited by-同舟云学术

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Influence of low-protein diet with different levels of amino acids on laying hen performance, quality and egg composition

Published:2020 Issue:1 Volume:92 Page:
ISSN:1678-2690
Container-title:Anais da Academia Brasileira de Ciências
language:
Short-container-title:An. Acad. Bras. Ciênc.

Author:

ALAGAWANY MAHMOUD¹^ORCID,EL-HINDAWY MOHAMED M.¹^ORCID,EL-HACK MOHAMED E. ABD¹^ORCID,ARIF MUHAMMAD²^ORCID,EL-SAYED SABRY ABD¹^ORCID

Affiliation:

1. Zagazig University, Egypt

2. University College of Agriculture, Pakistan

Publisher

FapUNIFESP (SciELO)

Subject

Multidisciplinary

Link

http://www.scielo.br/pdf/aabc/v92n1/0001-3765-aabc-92-01-e20180230.pdf

Reference28 articles.

1. Factors affecting ammonium concentrations in slurry from fattening pigs;AARNINK AJA,1993

2. Use of Maize Distiller’s Dried Grains with Solubles (DDGS) in Laying Hen Diets: Trends and Advances;ABD EL-HACK ME;Asian J Anim Vet Adv,2015

3. Performance of local laying hens as affected by low protein diets and amino acids supplementation;ABD EL-MAKSOUD A;Egypt Poult Sci,2011

4. Effect of feed form and dietary protein level on growth performance and carcass characteristics of growing geese;ABOU-KASSEM DE,2018

5. Positive and Negative Impacts of Dietary Protein Levels in Laying Hens;ALAGAWANY M;Asian J Anim Sci,2016

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of protease enzyme supplementation and varying levels of amino acid inclusion on productive performance, egg quality, amino acid digestibility, and economics of egg production in Hy-Line W-36 laying hen from 50 to 70 wk of age;Journal of Applied Poultry Research;2024-09

2. Modification of the Protein Amino Acid Content in Hen Eggs as a Consequence of Different Concentrations of Lupine and Soy in Feed;Molecules;2024-08-06

3. The Order of Limiting Amino Acids in a Wheat–Sorghum-Based Reduced-Protein Diet for Laying Hens;Applied Sciences;2023-12-03

4. Effect of Protein Concentrate Withdrawal and Reducing the Crude Protein in Diets and Supporting Them with a Mixtures of Essential Amino Acids on some Physiological Traits of Laying Hens;IOP Conference Series: Earth and Environmental Science;2023-12-01

5. Effects of dietary protein levels on performance, nitrogen excretion, and odor emission of growing pullets and laying hens;Poultry Science;2023-08

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