A transição nutricional e a epidemiologia da obesidade na América Latina
Author:
Affiliation:
1. Universidade Federal do Rio de Janeiro
2. Universidade Federal de Minas Gerais, Brasil
Publisher
FapUNIFESP (SciELO)
Subject
Public Health, Environmental and Occupational Health
Link
http://www.scielo.br/pdf/csp/v19s1/a01v19s1.pdf
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2. Revisão narrativa: fatores associados ao desenvolvimento da Obesidade infantil no Brasil;Cuadernos de Educación y Desarrollo;2023-11-29
3. Worker Nutrition Program;Developing Diversity, Equity, and Inclusion Policies for Promoting Employee Sustainability and Well-Being;2023-03-17
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5. What is the effect of resveratrol on obesity? A systematic review and meta-analysis;Clinical Nutrition ESPEN;2021-02
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