Genetic diversity among red mombin fruits in the Southwest of Goiás
Author:
Affiliation:
1. Instituto Federal Goiano, Brazil
2. Universidade Federal de Jataí, Brazil
Publisher
FapUNIFESP (SciELO)
Subject
General Agricultural and Biological Sciences,General Veterinary
Link
http://www.scielo.br/pdf/rceres/v66n2/0034-737X-rceres-66-02-154.pdf
Reference21 articles.
1. Frutas nativas da região centro-oeste;Agostini-Costa TS,2010
2. Diversidade genética entre acessos e cultivares de mamoneira por meio de estatística multivariada;Costa MN;Pesquisa Agropecuária Brasileira,2006
3. Pós-colheita de frutas e hortaliças: fisiologia e manuseio;Chitarra MIF,2005
4. Qualidade pós-colheita de oito variedades de pêssego;Cremasco JPG;Comunicata Scientiae,2016
5. GENES - a software package for analysis in experimental statistics and quantitative genetics;Cruz CD;Acta Scientiarium,2013
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1. Genetic variability analyses considering multi-environment trials in maize breeding;Euphytica;2022-01-13
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