Developing and validating the Perioperative Thirst Discomfort Scale

Author:

Martins Pamela Rafaela1,Fonseca Lígia Fahl1,Rossetto Edilaine Giovanini2

Affiliation:

1. Universidade Estadual de Londrina, Brazil

2. Universidade Estadual de Maringá, Brazil

Abstract

Abstract OBJECTIVE Developing and validating a scale to assess perioperative thirst discomfort. METHOD A methodological research conducted in 2014 and 2015 at the surgical center of a public hospital in the north of Paraná, Brazil. The scale was developed after literature review, followed by face and content validation, and reliability assessment through its internal consistency and inter-observer equivalence. RESULTS Seven items make up the scale: dry mouth; dry lips; thick tongue; thick saliva; dry throat, bad taste and desire to drink water. The content validity index for attributes and items was 0.98, and the reliability index was 1 for the scale attributes and items. Internal consistency assessed by Cronbach's alpha was 0.91 and inter-rater equivalence was 1, as measured by weighted kappa coefficient. CONCLUSION ThePerioperative Thirst Discomfort Scaleshowed high content and reliability indexes.

Publisher

FapUNIFESP (SciELO)

Subject

General Nursing

Reference24 articles.

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2. Perioperative thirst: an analysis from the perspective of the Symptom Management Theory;Conchon MF;Rev Esc Enferm USP [Internet],2015

3. Thirst and hydration status in everyday life;Millard-Stafford M;Nutr Rev [Internet],2012

4. Evaluating the effects of preoperative fasting and fluid limitation;Tosun B;Int J Nurs Pract,2015

5. Estressores percebidos por pacientes no pós-operatório imediato de cirurgia cardíaca;Dessotte CAM;Rev Bras Enferm,2016

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