1. Application of various pruning treatments for improving productivity and fruit quality of crimson seedless grapevine;Abdel-Mohsen M. A.;World Journal of Agricultural Sciences,2013
2. Pruning affects the vegetative balance of the wine grape (Vitis vinifera L.);Almanza-Merchán P. J;Agronomía Colombiana,2014
3. Caracterização fenológica e exigência térmica de diferentes variedades de uvas viníferas em São Joaquim, Santa Catarina, Brasil;Brighentii A. F;Ciência Rural,2013
4. Poda de vid de mesa basado en los componentes del rendimiento: flame seedless como estudio de caso;Callejas R;Universidad de Chile,2013
5. Effect of pruning levels in some red wine grape varieties for yield and quality parameters under western maharashtra conditions;Chalak S. U;Ecology, Environment and Conservation Paper,2011