The effects of bioactive components in Solanum nigrum against oxidative stress in liver damage

Author:

ALAM Amna1,SAHAR Amna2ORCID,SAMEEN Aysha1,FAISAL Muhammad Naeem1

Affiliation:

1. University of Agriculture, Pakistan

2. University of Agriculture, Pakistan; University of Agriculture, Pakistan

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Reference38 articles.

1. Anti-obesity effect and UHPLC-QTOF-MS/MS based metabolite profiling of Solanum nigrum leaf extract;Aabideen Z. U.;Asian Pacific Journal of Tropical Biology,2022

2. The influence of raffinose on the growth performance, oxidative status, and immunity in Nile tilapia (Oreochromis niloticus);Abdel-Latif H. M.;Aquaculture,2020

3. Oxidative stress and antioxidant defense;Birben E.;The World Allergy Organization Journal,2012

4. Antioxidant activities of Solanum nigrum L. leaf extracts determined in in vitro cellular models;Campisi A.;Foods,2019

5. Solanum nigrum polyphenol extracts inhibit hepatic inflammation, oxidative stress, and lipogenesis in high-fat-diet-treated mice;Chang J.-J.;Journal of Agricultural and Food Chemistry,2017

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