Identification of sesquiterpene glycosides from Dendrobium nobile and their α-glycosidase and α-amylase inhibitory activities-Reference-Cited by-同舟云学术

Identification of sesquiterpene glycosides from Dendrobium nobile and their α-glycosidase and α-amylase inhibitory activities

Published:2023 Issue: Volume:43 Page:
ISSN:1678-457X
Container-title:Food Science and Technology
language:
Short-container-title:Food Sci. Technol

Author:

TAN Daopeng¹^ORCID,SONG Yeyang¹,WANG Jianmei¹,GAO Chunxue¹,QIN Lin¹,ZHAO Yongxia¹,LU Yanliu¹,YANG Zhou²,HE Yuqi¹

Affiliation:

1. Zunyi Medical University, China

2. Zunyi Medical University, China; Shanghai Nature-Standard Technical Service Co., Ltd., China

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Link

http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0101-20612023000100431&tlng=en

Reference19 articles.

1. Dendrobium: sources of active ingredients to treat age-related pathologies;Cakova V.;Aging and Disease,2017

2. Pharmacopoeia of the People’s Republic of China,2020

3. Recent advances and new insights in biosynthesis of dendrobine and sesquiterpenes;Gong D. Y.;Applied Microbiology and Biotechnology,2021

4. Alkaloids of dendrobium nobile lindl. Altered hepatic lipid homeostasis via regulation of bile acids;Huang S.;Journal of Ethnopharmacology,2019

5. Evaluation of chemical constituents and important mechanism of pharmacological biology in dendrobium plants;Lam Y.;Evidence-Based Complementary and Alternative Medicine,2015

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3. UDP-glycosyltransferases play a crucial role in the accumulation of alkaloids and sesquiterpene glycosides in Dendrobium nobile;Arabian Journal of Chemistry;2023-05

4. Plant terpene specialized metabolism: complex networks or simple linear pathways?;The Plant Journal;2023-03-29