Affiliation:
1. Universidade Federal de Santa Maria (UFSM), Brazil
2. Universidade Estadual do Oeste do Paraná (UNIOESTE), Brazil
3. Universidade do Estado de Santa Catarina (UDESC), Brazil
Abstract
ABSTRACT: Condemnations in the broilers abattoirs can represent an overview farms health and effectiveness of welfare programs, as well as predisposition between hybrids. The aim of this study was to investigate the prevalence of condemnation among four commercial broiler hybrids and the oscillation of condemnations in different seasons in a poultry abattoir. Data from condemnations of the Federal Inspection Service of a slaughterhouse were analyzed during one year, in which a total of 12.81% of partial condemnations were observed and total condemnations represented 0.41% of slaughtered broiler. There was a difference in total and partial condemnation among the hybrids evaluated, with Hubbard hybrid being the one with the highest number of condemnations (0.67% - 17.71%), followed by Ross 95 (0.42% - 14.21%), Cobb (0.30% - 10.03%); and Cobb Fast (0.26% - 9.29%). The analysis between the seasons showed a higher conviction rate in winter and a lower rate in autumn for both total and partial condemnation. Hubbard had the highest rates and Cobb Fast the lowest for most causes of condemnation. We concluded that the metabolic cause led to higher losses by total condemnation, while contamination or technopathies represented the highest rates in partial losses. The broiler hybrid and the time of year may influence the causes of condemnation in the abattoir. This information should be considered by the abattoir and the farms in sanitary planning, considering the financial impact due to losses by condemnations of carcasses.
Subject
General Veterinary,Agronomy and Crop Science,Animal Science and Zoology
Reference29 articles.
1. Relatório Anual de 2018,2008
2. Ascites syndrome in broilers: physiological and nutritional perspectives.;BAGHBANZADEH A.;Avian Pathology,2008
3. Campylobacter spp. and Escherichia coli contamination of broiler carcasses across the slaughter line in Danish slaughterhouses.;BOYSEN L.;Microbial Risk Analysis,,2016
4. Diversity of Escherichia coli strains involved in vertebral osteomyelitis and arthritis in broilers in Brazil;BRAGA J. F. V.;BMC Veterinary Research,2016
5. Ministério da Agricultura, Pecuária e Abastecimento. Secretaria de Defesa Agropecuária. Departamento de Inspeção de Produtos de Origem Animal. Regulamento da Inspeção Industrial e Sanitária de Produtos de Origem Animal (RIISPOA). Brasília.;Diário Oficial da União,1952
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献