Small-scale farmers’ attitudes and perceptions toward associations: an exploratory analysis at the central zone of Chile

Abstract

ABSTRACT: Small-scale farmers are essential food suppliers, especially in developing countries, but they face many constraints that limit their productivity and returns. Associating with other farmers (for instance, through cooperatives) has been shown to be a strategy to mitigate these constraints; however, there are limitations in farmers’ participation and commitment to associations. This research explored small-scale farmers’ attitudes and perceptions of associations. This paper considered the district of Cauquenes, a rural area in central Chile. A total of 71 small-scale farmers were surveyed. The data were processed using descriptive, multivariate, and qualitative techniques. The results showed that the farmers had limited knowledge of and experience with associations. They also did not see participation in an association as necessary for improving their business outcomes. They were also reluctant to accept a possible loss in decision-making power or the possibility of being scammed or tricked. The factors underlying farmers’ attitudes toward associations were “Uncertainty of economic benefits” (23.3% of variance), “Technical-economic limitations perception” (15.2%), “Distrust” (10.8%), and “Individualism” (9.8%). These results suggested that policies are needed to improve farmers’ experience with and knowledge of associations, considering the cultural variables that affect distrust and focusing on existing uncertainties. The associative processes need to allow for progressive commitment, expedite tangible results, and provide continuous technical and motivational support.