Affiliation:
1. Universidade Federal de Minas Gerais, Brazil
Abstract
ABSTRACT: Botulism is an intoxication caused by the ingestion of neurotoxins secreted by Clostridium botulinum. It affects all warm-blooded animals and some fishes and is characterized by progressive flaccid symmetrical paralysis. Despite the known importance of this disease in ruminants, the Brazilian literature only includes case studies and outbreak descriptions. In addition, the epidemiology of botulism in cattle has markedly changed over the past two decades. The aim of this study is to review these characteristics and to provide recent data on the occurrence of botulism in ruminants in Brazil.
Reference45 articles.
1. Botulism from hydric origin in buffaloes in the State of Para, Brazil.;ALBERNAZ T.T.;Veterinária e Zootecnia,2011
2. Management of animal botulism outbreaks: from clinical suspicion to practical countermeasures to prevent or minimize outbreaks.;ANNIBALLI F.;Biosecurity and Bioterrorism,2013
3. Mode of action of botulinum neurotoxins: current vaccination strategies and molecular immune recognition.;AOKI K.R.;Critical reviews in immunology,2010
4. A bovinocultura de corte no Brasil e perspectivas para o setor;ARRUDA Z.P.,1994
5. Manual de Legislação: Programas Nacionais de Saúde Animal do Brasil. Secretaria de Defesa Agropecuária. Departamento de Saúde Animal,2009
Cited by
17 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献