Maize legume intercropping systems in southern Mexico: A review of benefits and challenges
Author:
Affiliation:
1. Tecnológico Nacional de México, Mexico
2. University of Kentucky (UK), USA
3. Universidad Autónoma de Chiapas (UNACH), Mexico
4. University of Wisconsin-Madison (UW), USA
Abstract
Publisher
FapUNIFESP (SciELO)
Subject
General Veterinary,Agronomy and Crop Science,Animal Science and Zoology
Link
http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0103-84782022001100201&tlng=en
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3. Yield performance and land-use efficiency of barley and faba bean mixed cropping in Ethiopian highlands.;AGEGNEHU G.;Eur. J. Agron,2006
4. Cultivation and incorporation of Crotalaria juncea L. in a sugarcane culture soil in the Chontalpa, Tabasco, Mexico;ALMEIDA-SANTOS L. E.;Agroproductividad,2019
5. Enfermedades del maíz (Zea mays L.) asociado con frijol terciopelo (Stizolobium deeringianum Bort) en terreno de ladera. en Vi//ajlores. Chis. (tesis profesional). Villaflores;ALVARADO R.;Chiapas: UNACh,1994
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1. A review of the impact of maize-legume intercrops on the diversity and abundance of entomophagous and phytophagous insects;PeerJ;2023-06-26
2. Intercropping enhances microbial community diversity and ecosystem functioning in maize fields;Frontiers in Microbiology;2023-01-04
3. Stimulative Effects of Lupinus sp. and Melilotus albus Underseed on the Photosynthetic Performance of Maize (Zea mays) in Two Intercropping Systems;Agronomy;2023-01-04
4. Microbial Inoculation Improves Soil Properties, Nutrient Uptake, and Plant Growth in Soft Wheat-Faba Bean Intercropping;Journal of Soil Science and Plant Nutrition;2022-10-10
5. Effect of Maize–Legume Intercropping on Maize Physio-Agronomic Parameters and Beneficial Insect Abundance;Sustainability;2022-09-29
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