Qualidade de tubérculos de batata da cultivar 'Atlantic' afetada pela adubação fosfatada
Author:
Affiliation:
1. Universidade Estadual Paulista, Brazil
2. UNESP, Brazil
Publisher
FapUNIFESP (SciELO)
Link
http://www.scielo.br/pdf/cr/v45n8/0103-8478-cr-45-08-01401.pdf
Reference29 articles.
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2. Cultivar, specific gravity and location in tuber affect puncture force of raw potatoes;ANZALDÚA-MORALES A.;Journal of Food Science,1992
3. Produtividade de cultivares de batata e atributos de qualidade para processamento industrial nas formas de palha e chips;ARAUJO T.H.,2014
4. Adubação da batatinha - experiências com doses crescentes de fósforo;BOOCK O.J.;Bragantia,1960
5. Qualidade nutricional e esverdeamento pós-colheita de tubérculos de cultivares de batata;EVANGELISTA R.M.;Pesquisa Agropecuária Brasileira,2011
Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Phosphate fertilization in potato: productivity of Ágata and Atlantic;Journal of Plant Nutrition;2021-01-13
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