Blood and bone parameters of cattle fed diets containing different phosphates and phosphorus: fluorine relations

Author:

TEIXEIRA Alexandre de Oliveira1,LEONEL Fernando de Paula1,KNOOP Rainer2,MOREIRA Leonardo Marmo1,RIBEIRO Everton Teixeira3,OLIVEIRA Will Pereira de4,CARVALHO Juliana do Carmo1,FERREIRA Vanusa Patrícia de Araújo1,ZERVOUDAKIS Joanis Tilemahos5

Affiliation:

1. Universidade Federal de São João del-Rei, Brazil

2. , Brazil

3. Universidade Federal de Viçosa, Brazil

4. Instituto Federal Fluminense, Brazil

5. Universidade Federal do Mato Grosso, Brazil

Abstract

<p>Forty-nine male calves were allotted in a randomized design, being that initially were performed seven replicates per treatment. At the end of the experiment were slaughtered four animals per treatment. The treatments were designed as following: CONT: control diet; DC120: Dicalcium Phosphate 120:1 ratio P: F; MDCP60: Monodicalcium Phosphate 60:1 ratio P: F; DC30: Dicalcium Phosphate 30:1 ratio P: F; TSP30: Triple Superphosphate 30:1 ratio P: F; DC10: Dicalcium Phosphate 10:1 ratio P: F; PRC10: phosphate rock concentrate of 10:1 of relation P: F. Alkaline phosphatase (ALP) of animals who consumed PRC10 diet was greater than the ALP of animals that consumed TSP30, DC10 and DC120. This result was obtained with animals with 650 days of confinement. The ALP of the animals that consumed PRC10 was greater at 866 days than in the animals consuming TSP30 and DC120 diets. The ash content was greater in the DC10 diet and the diets CAR10 and DC120 achieved the lowest value. The fluorine content in bone was higher in diet DC10, while the diets DC120, PRC10 and MDCP60 obtained the lower values. The area of Haversian canals and the relation Havers/Osteon area were higher in the diet DC30 and the lowest value was encountered in DC10. The mottled teeth were more intensely observed in the treatments DC10 and PRC10. It was concluded that high fluorine content in the diet increases the deposition of fluorine in bones, which negatively affects in the histological parameters of teeth and bones of beef cattle.</p>

Publisher

FapUNIFESP (SciELO)

Subject

Animal Science and Zoology

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