Selenium-Enriched Probiotic Saccharomyces boulardii CCT 4308 Biomass Production Using Low-Cost Sugarcane Molasses Medium
Author:
Affiliation:
1. Federal University of Paraná, Brazil
Publisher
FapUNIFESP (SciELO)
Subject
Multidisciplinary
Link
http://www.scielo.br/pdf/babt/v64nspe/1516-8913-babt-64-spe-e21200658.pdf
Reference40 articles.
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2. The Potential of Probiotics A Review;Soccol CR;Food Techol Biotech,2010
3. Novel perspectives in probiotic treatment the efficacy and unveiled mechanisms of the physiological functions;Fujiya M;Clin J Gastroenterology,2010
4. The immune system a target for functional foods?;Calder PC;Brit J Nutr,2002
5. The bioavailability of selenium in Saccharomyces cerevisiae;Oraby MM;Ann Agric Sci,2015
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