Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats-Reference-Cited by-同舟云学术

Investigation of the Acute Effects of Dry Extract of Glycine Max on Postprandial Glycemia in Rats

Published:2016 Issue:0 Volume:59 Page:
ISSN:1516-8913
Container-title:Brazilian Archives of Biology and Technology
language:
Short-container-title:Braz. arch. biol. technol.

Author:

Travassos Patrícia Batista¹,Vilela Vanessa Rodrigues¹,Antunes Marina Masetto¹,Bazotte Roberto Barbosa¹

Affiliation:

1. Universidade Estadual de Maringá, Brasil

Publisher

FapUNIFESP (SciELO)

Subject

Multidisciplinary

Link

http://www.scielo.br/pdf/babt/v59/1516-8913-babt-59-16150085.pdf

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3. Recent advances in understanding the anti-diabetic actions of dietary flavonoids;Babu PV;J Nutr Biochem,2013

4. The JPHC study: design and some findings on the typical Japanese diet;Tsugane S;Jpn J Clin Oncol,2014

5. Soy isoflavone: The multipurpose phytochemical (Review);Wang Q;Biomed Rep,2013

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