Statistical Modelling and Optimization of Fermentation Medium for Lincomycin Production by Streptomyces lincolnensis Immobilized Cells

Author:

Abdelwahed Nayera A.M.1,Gomaa Eman Zakaria2,Hassan Amira A.1

Affiliation:

1. National Research Centre, Egypt

2. Ain Shams University, Egypt

Publisher

FapUNIFESP (SciELO)

Subject

Multidisciplinary

Reference34 articles.

1. Lincomycin, clindamycin and their applications;Spizek J;Appl Microbiol Biotechnol,2004

2. HPLC determination of lincomycin in premixes and feedstuff with solid-phase extraction on HLB OASIS and LC-MS/MS confirmation;Dousa M;J of Pharm and Biomed Anal,2006

3. Recovery and purification of lincomycin from the culture broth of Streptomyces lincolnensis;Choi DB;J Ind Eng Chem,2005

4. Lincomycin, rational selection of high producing strain and improved fermentation by amino acids supplementation;Ye R;Bioprocess Biosyst Eng,2009

5. Strategies for improving fermentation medium performance a review;Krouse MKD;J Ind Microbiol Biotechnol,1999

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