Extraction of Keratin from Chicken Feathers and its Application in the Treatment of Contaminated Water: an Eco-Friendly Approach

Author:

Amin Sumaira1ORCID,Abbas Moneeza1ORCID,Javed Houda1ORCID,Asghar Zahra1ORCID,Ghani Nadia1ORCID,Shaheen Shabnum1ORCID,Hassan Faiza2ORCID,Akram Rabia1ORCID,Yousaf Hafiza Sana1ORCID

Affiliation:

1. Lahore College for Women University, Pakistan

2. The University of Lahore, Pakistan

Publisher

FapUNIFESP (SciELO)

Reference97 articles.

1. Keratin as a Protein Biopolymer. Springer Series on Polymer and Composite Materials;Vineis C,2019

2. Extraction of keratin from chicken feather and Spectral Characterization of protein by FTIR;Nogja GN;Int J EmergTechnol Innov Res,2019

3. Nutritional improvement of feather protein by treatment with microbial keratinase;Grazziotin A;Anim Feed Sci Technol,2006

4. Keratinase in starter diets improves growth of broiler chicks;Odetallah NH;Poult Sci,2003

5. Optimization of protease production by Microbacterium sp in feather meal using response surface methodology;Thys RCS;Process Biochem,2006

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