Effect of Salicylic Acid, 2,4-D and 2i-P on the Production of Secondary Metabolites in Garcinia brasiliensis Mart. Callus-Reference-Cited by-同舟云学术

Effect of Salicylic Acid, 2,4-D and 2i-P on the Production of Secondary Metabolites in Garcinia brasiliensis Mart. Callus

Published:2019 Issue: Volume:62 Page:
ISSN:1678-4324
Container-title:Brazilian Archives of Biology and Technology
language:
Short-container-title:Braz. arch. biol. technol.

Author:

Teixeira Maria Gessi¹^ORCID,Carvalho Marília²^ORCID,Leite Marco Aurélio³^ORCID,Barbosa Sandro²^ORCID,Santos filho Plinio Rodrigues dos³^ORCID,Santos Breno Régis²^ORCID

Affiliation:

1. Federal Institute of Education, Science and Technology of South of Minas Gerais, Brasil

2. Federal University of Alfenas, Brazil

3. Institue of Biomedical Sciences, Brasil

Publisher

FapUNIFESP (SciELO)

Subject

Multidisciplinary

Link

http://www.scielo.br/pdf/babt/v62/1516-8913-babt-62-e19170303.pdf

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3. Growth curve, biochemical profile and phytochemical analyses in calli obtained from the procambium segments of Bacupari;Santos Filho P.R.;Braz Arch Biol Technol,2014

4. Biflavanoids from the heartwood of Garcinia schomburgkiana and their structural elucidation as atropisomers;Häfner A.;Planta Med,1993

5. Ocorrência de biflavonoides em Clusiaceae: aspectos químicos e farmacológicos;Ferreira R.O.;Quim Nova,2012

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