Blossom Blight Resistance in Peach: Phenotyping and Antioxidants Content in Petals-Reference-Cited by-同舟云学术

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Blossom Blight Resistance in Peach: Phenotyping and Antioxidants Content in Petals

Published:2023 Issue: Volume:66 Page:
ISSN:1678-4324
Container-title:Brazilian Archives of Biology and Technology
language:
Short-container-title:Braz. arch. biol. technol.

Author:

Dini Maximiliano¹^ORCID,Raseira Maria do Carmo Bassols²^ORCID,Marchi Priscila Monalisa³^ORCID,Franzon Rodrigo Cezar²^ORCID,Ueno Bernardo²^ORCID,Vizzotto Marcia²^ORCID

Affiliation:

1. Universidade Federal de Pelotas, Brazil; Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay

2. Empresa Brasileira de Pesquisa Agropecuária, Brazil

3. Universidade Federal de Pelotas, Brazil; Faculdade Santo Ângelo (FASA), Brasil

Publisher

FapUNIFESP (SciELO)

Subject

Multidisciplinary

Link

http://www.scielo.br/scielo.php?script=sci_pdf&pid=S1516-89132023000100427&tlng=en

Reference42 articles.

1. The peach: botany, production and uses;Adaskaveg JE,2008

2. Integrated management of diseases and insect pests of tree fruit;Holb I,2019

3. A cultura do pessegueiro [The peach];Fortes JF,1998

4. Infection of Monilinia fructicola in budding stages and incidence of brown rot on fruits in two peach production systems;May-De Mio LL;Trop Plant Pathol,2008

5. Pessegueiro [Peach];May-De Mio LL,2014

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