Subject
Animal Science and Zoology
Cited by
66 articles.
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1. Effects of Dietary Supplementation with Phytobiotic Encapsulated Plant Extracts on Broilers’ Performance Parameters, Welfare Traits and Meat Characteristics;Annals of Animal Science;2023-11-01
2. Nano-Oregano Essential Oil Improves Rainbow Trout’s (Oncorhynchus mykiss) Growth Performance, Oxidative Status, Fatty Acid Profile of Fillet, Affects Gene Expression and Supports Skin and Intestinal Histomorphometry;Annals of Animal Science;2023-11-01
3. Effect of fringed rue (
Ruta chalepensis
) leaf as feed additives on growth performance and carcass characteristics of broiler chickens;Cogent Food & Agriculture;2023-10-30
4. Comparative effects of medium‐chain fatty acids or phytobiotics‐based feed additives on performance, caecum microbiota, volatile fatty acid production and intestinal morphology of broilers;Veterinary Medicine and Science;2023-09-02
5. Nutrient digestibility, gut microflora, carcass yield, and meat microbiology of broilers fed diets supplemented Ethiopian pepper (Xylopia aethiopica), cloves (Syzygium aromaticum), and their composite;Tropical Animal Health and Production;2023-04-21