Microorganisms screening for limonene oxidation-Reference-Cited by-同舟云学术

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Microorganisms screening for limonene oxidation

Published:2010-06 Issue:2 Volume:30 Page:399-405
ISSN:0101-2061
Container-title:Ciência e Tecnologia de Alimentos
language:en
Short-container-title:Ciênc. Tecnol. Aliment.

Author:

Lerin Lindomar,Toniazzo Geciane,Oliveira Débora de,Rottava Leda,Dariva Cláudio,Cansian Rogério Luis,Treichel Helen,Padilha Francine,Antunes Octávio Augusto Ceva

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Link

http://www.scielo.br/pdf/cta/v30n2/17.pdf

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Current and emerging applications in detection and removal of bitter compounds in citrus fruit juice: A critical review;Food Bioscience;2023-10

2. The bioherbicidal potential of isolated fungi cultivated in microalgal biomass;Bioprocess and Biosystems Engineering;2023-02-16

3. Biotransformation of D-limonene to carveol by an endophytic fungus Aspergillus flavus IIIMF4012;Biocatalysis and Biotransformation;2023-02-14

4. Biosynthesis and Biological Activities of Carvone and Carvotanacetone Derivatives;Revista Brasileira de Farmacognosia;2022-09-14

5. Fungal biotransformation of limonene and pinene for aroma production;Brazilian Journal of Chemical Engineering;2022-04-05

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