Revealing of free radical scavenging and angiotensin I-converting enzyme inhibitor potency of pigmented rice seed protein
Author:
Affiliation:
1. University of Jember, Indonesia
2. University of Jember, Indonesia; University of Jember, Indonesia; University of Jember, Indonesia
Publisher
FapUNIFESP (SciELO)
Subject
Food Science,Biotechnology
Reference37 articles.
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3. ACE inhibitors: a comprehensive review;Arora P. K.;International Journal of Pharmaceutical Sciences and Research,2014
4. Rice grain protein composition influences instrumental measures of rice cooking and eating quality;Balindong J. L.;Journal of Cereal Science,2018
5. Handbook of plant ecophysiology techniques;Bonjoch N. P.,2001
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