Iron transport mechanism of lactoferrin and its application in food processing
Author:
Affiliation:
1. Shenyang Agricultural University, China
Publisher
FapUNIFESP (SciELO)
Subject
Food Science,Biotechnology
Link
http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0101-20612023000102012&tlng=en
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3. Donkey and human milk: insights into their compositional similarities;Altomonte I.;International Dairy Journal,2019
4. Camel milk ameliorates 5-fluorouracil-induced renal injury in rats: targeting MAPKs, NF-κB and PI3K/Akt/eNOS pathways;Arab H. H.;Cellular Physiology and Biochemistry,2018
5. Camel milk attenuates rheumatoid arthritis via inhibition of mitogen activated protein kinase pathway;Arab H. H.;Cellular Physiology and Biochemistry,2017
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