Combination vitamin C and vitamin E prevents enteric diabetic neuropathy in the small intestine in rats
Author:
Affiliation:
1. Universidade Estadual de Maringá, Brasil
2. Universidade Federal de Mato Grosso do Sul, Brasil
Publisher
FapUNIFESP (SciELO)
Link
http://www.scielo.br/pdf/babt/v58n4/1516-8913-babt-201500414.pdf
Reference51 articles.
1. Increase in neuronal nitric oxide synthase content of the gastroduodenal tract of diabetic rats;Adeghate E;Cell Mol Life Sci.,2003
2. Beneficial effects of vitamins C and E against oxidative stress in diabetic rats;Aksoy N;Nutr Res.,2005
3. Immunohistochemical study of vasoactive intestinal peptide (VIP) enteric neurons in diabetic rats supplemented with L-glutamine;Alves EP;Nutr Neurosci.,2010
4. Atrophy of the nitrergic myenteric neurons in the descending colon rats submitted to protein and vitamin deficiency;Araújo EJA;Int J Morphol.,2009
5. Ascorbate and a-tocopherol prevent apoptosis induced by serum removal independent of Bcl-2;Barroso MP;Arch Biochem Biophys.,1997
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Role of vitamins for gastro-intestinal functionality and health of pigs;Animal Feed Science and Technology;2021-03
2. Vitamins C and E (ascorbate/α-tocopherol) provide synergistic neuroprotection in the jejunum in experimental diabetes;Pathophysiology;2015-12
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