FUZZY MODELING FOR RAPID COOLING OF TABLE GRAPES IN DIFFERENT PLASTIC FILM BAGS
Author:
Affiliation:
1. Universidade Federal do Vale do São Francisco, Brasil
2. Universidade Federal de Campina Grande, Brasil
Publisher
FapUNIFESP (SciELO)
Subject
Agricultural and Biological Sciences (miscellaneous)
Link
http://www.scielo.br/pdf/eagri/v42n1/1809-4430-eagri-42-01-e20200149.pdf
Reference20 articles.
1. Effect of ozone or carbon dioxide pre-treatment during long-term storage of organic table grapes with modified atmosphere packaging;Admane N;Food Science and Technology,2018
2. Plastic film bags on the refrigeration of table grapes;Amorim MN;Revista Brasileira de Ciências Agrárias,2020
3. Processo de congelamento em túnel portátil com convercção forçada por exaustão e insuflação para paletes;Barbin DF;Ciência e Tecnologia de Alimentos,2009
4. Atmosfera modificada e refrigeração para conservação pós-colheita de uva ‘Niagara Rosada’;Cia P;Pesquisa Agropecuária Brasileira,2010
5. Elicitation of expert knowledge for fuzzy evaluation of agricultural production systems;Cornelissen AMG;Agriculture, ecosystems & environment,2002
Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Statistical and fuzzy modeling for accurate prediction of feed intake and surface temperature of laying hens subjected to light challenges;Computers and Electronics in Agriculture;2023-08
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