DETECTION OF THE NUTRITIONAL STATUS OF PHOSPHORUS IN LETTUCE USING THZ TIME-DOMAIN SPECTROSCOPY
Author:
Affiliation:
1. Jiangsu University, China; Jiangsu University, China
Publisher
FapUNIFESP (SciELO)
Subject
Agricultural and Biological Sciences (miscellaneous)
Link
http://www.scielo.br/pdf/eagri/v41n6/1809-4430-eagri-41-06-0599.pdf
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4. Comprehensive Evaluation of Salt Tolerance of Lettuce at Germination Stage Based on Principal Component Analysis;Guo LY;Molecular Plant Breeding,2021
5. Quantitative determination of maltose concentration in wheat by using terahertz imaging;Jiang YY;Spectroscopy and Spectral Analysis,2018
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