Papaya seeds (Carica papaya L. var. Formosa) in different ripening stages: unexplored agro-industrial residues as potential sources of proteins, fibers and oil as well as high antioxidant capacity-Reference-Cited by-同舟云学术

Papaya seeds (Carica papaya L. var. Formosa) in different ripening stages: unexplored agro-industrial residues as potential sources of proteins, fibers and oil as well as high antioxidant capacity

Published:2023 Issue: Volume:43 Page:
ISSN:1678-457X
Container-title:Food Science and Technology
language:
Short-container-title:Food Sci. Technol

Author:

MESQUITA Mércia da Silva¹,SANTOS Priscila Dayane de Freitas¹,HOLKEM Augusto Tasch²,THOMAZINI Marcelo¹,RODRIGUES Christianne Elisabete da Costa¹,FERNANDES Andrezza Maria¹,FAVARO-TRINDADE Carmen Silvia¹^ORCID

Affiliation:

1. Universidade de São Paulo – USP, Brasil

2. Université de Montréal, Canada

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Link

http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0101-20612023000100435&tlng=en

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