Chemical structure and antioxidant activity of cephalopod skin ommochrome pigment extracts-Reference-Cited by-同舟云学术

Chemical structure and antioxidant activity of cephalopod skin ommochrome pigment extracts

Published:2021-03-08 Issue: Volume: Page:
ISSN:1678-457X
Container-title:Food Science and Technology
language:
Short-container-title:Food Sci. Technol

Author:

ESPARZA-ESPINOZA Dania Marisol¹,SANTACRUZ-ORTEGA Hisila del Carmén¹,CHAN-HIGUERA Jesús Enrique¹,CÁRDENAS-LÓPEZ José Luis¹,BURGOS-HERNÁNDEZ Armando¹,CARBONELL-BARRACHINA Ángel A.²,EZQUERRA-BRAUER Josafat Marina¹^ORCID

Affiliation:

1. Universidad de Sonora, Mexico

2. Universidad Miguel Hernández de Elche, Spain

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Reference45 articles.

1. Nutraceutical and functional food processing and technology;Aryee N. A.,2015

2. Making sense of the “clean label” trends: a review consumer food choice behavior and discussion of industry implications;Asioli D.;Food Research International,2017

3. Partial characterisation of jumbo squid skin pigment extract and its antioxidant potential in a marine oil system;Aubourg S. P.;European Journal of Lipid Science and Technology,2016

4. Natural antimicrobial/antioxidant agents in meat and poultry products as well as fruits and vegetables: a review;Aziz M.;Critical Reviews in Food Science and Nutrition,2018

5. Ferric reducing/antioxidant power assay: direct measure of total antioxidant activity of biological fluids and modified version for simultaneous measurement of total antioxidant power and ascorbic acid concentration;Benzie I. F.;Methods in Enzymology,1999

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. References;Marine Biopharmaceuticals: Scope and Prospects;2024-02-19

2. Investigation of chemical composition and evaluation of antioxidant, antibacterial and antifungal activities of ethanol extract from Bidens pilosa L.;Food Science and Technology;2022

3. Xanthurenic Acid in the Shell Purple Patterns of Crassostrea gigas: First Evidence of an Ommochrome Metabolite in a Mollusk Shell;Molecules;2021-11-30

4. Improving the shelf life of chicken burgers using Octopus vulgaris and Dosidicus gigas skin pigment extracts;Food Science and Technology;2021-08-20