Monitoring and risk assessment due to presence of metals and pesticides residues in honey samples from the major honey producing forest belts and different brands-Reference-Cited by-同舟云学术

Monitoring and risk assessment due to presence of metals and pesticides residues in honey samples from the major honey producing forest belts and different brands

Published:2020-06 Issue:suppl 1 Volume:40 Page:331-335
ISSN:1678-457X
Container-title:Food Science and Technology
language:
Short-container-title:Food Sci. Technol

Author:

YAQUB Ghazala¹^ORCID,KHALID Mariyam¹,IKRAM Ayeza¹,SOHAIL Aimen¹

Affiliation:

1. Kinnaird College for Women, Pakistan

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Link

http://www.scielo.br/pdf/cta/v40s1/0101-2061-cta-fst01919.pdf

Reference28 articles.

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2. Environmental chemistry and ecotoxicology of hazardous heavy metals: Environmental persistence, toxicity, and bioaccumulation;Ali H.;Journal of Chemistry,2019

3. Does the Honey Bee “Risk Cup” Runneth Over? Estimating aggregate exposures for assessing pesticide risks to honey bees in agroecosystems;Berenbaum M. R.;Journal of Agricultural and Food Chemistry,2016

4. The assessment of dust drift from pneumatic drills using static tests and in-field validation;Biocca M.;Crop Protection,2015

5. Bees and Pesticides. Pesticides residues in Food Regulation. Monitoring, Policy, 23/24;Chlebo R.,2006

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