Effects of dietary grape seed on performance and some metabolic assessments in Japanese quail with different plumage colors exposed to heat stress
Author:
Affiliation:
1. University of Firat, Turkey
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/pdf/rbz/v47/1806-9290-rbz-47-e20170172.pdf
Reference45 articles.
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4. Metabolic characteristics and oxidative damage to skeletal muscle in broiler chickens exposed to chronic heat stress. Comparative Biochemistry and Physiology;Azad M. A.;Part A, Molecular & Integrative Physiology,2010
5. Electrolysed reduced water decreases reactive oxygen species-induced oxidative damage to skeletal muscle and improves performance in broiler chickens exposed to medium-term chronic heat stress;Azad M. A.;British Poultry Science,2013
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1. Efecto de la hesperidina añadida a las dietas de codorniz sobre los gases en sangre, la bioquímica sérica y HSP 70 bajo estrés por calor;Revista Mexicana de Ciencias Pecuarias;2023-10-02
2. A scoping review of the impact of heat stress on the organs of the Japanese quail (Coturnix japonica);The Journal of Basic and Applied Zoology;2023-03-05
3. Incubation variables, performance, and morphometry of the duodenal mucosa of Japanese quails (Coturnixcoturnix japonica) submitted to different incubation temperatures and thermally challenged after hatching;Arquivo Brasileiro de Medicina Veterinária e Zootecnia;2021-03
4. The effects of dietary eggshell with membrane and olive leaf extract supplementation on performance, carcass characteristics and some biochemical parameters of quails exposed to heat stress;Ankara Üniversitesi Veteriner Fakültesi Dergisi;2020-06-01
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